1. Use some kind of leftover meat. (I used grilled chicken breast) Chop it up and heat it in the microwave. If you don’t have leftover meat, try cutting up sliced sandwich meats but don’t heat those up. Pepperoni is surprisingly awesome.
2. Chop up some fresh romaine. It’s almost as crunchy as iceberg and not as bitter as other leafy greens.
3. In a large plastic bowl with a lid add in the romaine, meat, grape tomatoes, and blue cheese crumbles. Then pour in some Newman’s Own Family Recipe Italian dressing (similar to olive garden’s dressing only spicier).
4. Cover the bowl with the lid and shake it (like a Polaroid picture!).